ABOUT US

Governance

GastronomIA was founded with the vision to revolutionize the restaurant industry using artificial intelligence. Our team, comprised of culinary experts, tech innovators, and business strategists, is committed to providing solutions that enhance operational efficiency and creativity in kitchens around the world.
Kim Chiquet
CO-FOUNDER
Tech-minded entrepreneur passionate about innovation and gastronomy.
Kim leads strategy, drives product development, and ensures GastronomIA stays chef-focused and future-ready.
Julien L'Eplattenier
CO-FOUNDER
Our Co-founder, leverages extensive restaurant industry experience. Responsible for promoting the platform, Julien ensures it meets the needs of users.

Strategic Advisors

Christophe Haldi
CEO of eeproperty SA
Member of Forbes’ prestigious “30 Under 30” list, his entrepreneurial and strategic experience is a key pillar in the structuring and expansion of the project.
Maximiliano Jeanneret-Medina
Scientific Associate at HEG Arc, Switzerland
Expert in digital transformation and digital practices within organizations. He brings an innovative technological vision and supports the development of the application’s core features.

Finance & Legal Advisors

Thierry Pantet
CFO
Offering exceptional financial acumen and strategic vision to steer our fiscal management and growth initiatives.
Lam Nguyen
CLO
Bringing extensive expertise in corporate law and governance to fortify our legal strategies.

Development Team

Meet those who made the project possible and ergonomic
Alexandre Souto
Product Designer
Crafting user-centric designs that bring GastronomIA's vision to life.
Emile Vianney-Liaud
Full Stack Developer
Building robust back-end and sleek front-end solutions for GastronomIA.
Simon Meia
Full Stack Developer
Innovating full stack development to enhance GastronomIA's functionality.
Sylvain Salgat
Project Manager
Steering GastronomIA's project milestones to successful delivery.

Partnerships:

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